Prep time: 5 mins. | Cook time: 10-15 mins. | Serves: 6-8
Ingredients
- 2 lbs green beans
- 2 bulbs garlic
- ¼ tbsp olive oil
- Salt and pepper
Directions
- Place oil in frying pan on the stove.
- Mince garlic into the oil on medium heat.
- Place green beans in pan and sauté for 10-15 min or until beans are tender.
- Top with a dash of salt and pepper, or freshly grated parmesan cheese.