RECIPES
Stuffed Sweet Italian Peppers
This delightful dish combines rich, smoky, and creamy flavors with a crisp texture. Enjoy them warm or cold!
Heirloom Tomato Tart
This colorful and vibrant summertime treat showcases the unique flavors of heirlooms by pairing them with herbs and a crisp, flaky pastry crust.
Szechuan "Dry-Fried" Green Beans
This dish features a punchy mix of savory and salty flavors that mixes well with ground pork or shiitake mushrooms.
Sugar Cube "Sun-Gold" Summer Salad
This recipe leans into the "sweet and salty" profile, using the melon as a natural bowl to keep your table looking fresh and vibrant.
Lemon-Herb Grilled Chicken & Potatoes
This is a versatile "sheet pan" style meal adapted for the grill (or oven), keeping the kitchen cool while taking advantage of summer produce.
15 Minute Heirloom Tomato & Burrata Pasta
This fresh, vibrant dish is a rich and flavorful blend of savory tomatoes, warm pasta, and creamy burrata cheese.
One-Pan Lemon Garlic Chicken & Green Beans
Zesty, savory, and healthy enough for a weeknight. Makes a proper and satisfying low-carb meal.
Grilled Elote Pasta Salad
This dish is a crowd-pleaser because it combines warm, charred corn with a chilled, zesty dressing.
Balsamic Strawberry & Burrata Salad
This sweet and tangy salad packs a lot of flavor. Serve with grilled sourdough to scoop up the creamy cheese and absorb the juice.