Roasted Wax Beans with Peanuts and Cilantro
Ingredients
- 1 lb wax beans, trimmed
- 1 tbsp vegetable oil
- 2 tsp low sodium soy sauce
- ¼ tsp grated fresh ginger
- ¾ tsp fresh lemon juice
- ½ tsp light brown sugar
- ¼ cup unsalted peanuts
- ¼ cup fresh cilantro
Directions
- Preheat oven to 450°.
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On a rimmed baking sheet, toss wax beans, oil, and season with salt & pepper.
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Roast until browned in spots and tender, about 10-15 minutes, tossing halfway through.
- In a medium bowl, combine soy sauce, ginger, lemon juice, and sugar.
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Add roasted beans, peanuts, and cilantro leaves to the medium bowl, toss to combine and serve.
Green Beans
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