Prep time: 10-15 mins. | Cook time: N/A | Serves: many
Ingredients
- 6-7 cups sliced cucumbers
- 1 cup onion thinly sliced
- 1 tbsp celery seed
- 1 2/3 cup sugar
- 1 cup tarragon vinegar (must use tarragon vinegar, no substitute)
Directions
- Mix celery seed, sugar, and vinegar well to dissolve the sugar.
- Add sliced cucumbers and onion.
- Refrigerate at least 24 hrs before enjoying.