Roasted Turnips and Pears

4-6 turnips, cut into ½ inch cubes2 pears, cored and cut into ½ inch cubes½ cup coconut oil1 tsp sea salt2 tbsp raw honey Directions:Preheat over to 475°. Lay parchment paper on alarge baking sheet. Toss turnips and pears withcoconut oil and salt. Place on parchment paper androast for 30 min, flipping them halfway […]