Roasted Sweet CornChopped Green PeppersChopped OnionsChopped Jalapenos for spiceFresh CilantoLime JuiceOlive Oil Directions:The glorious part about this recipe is that you canmake as little or as much as you want! Simply roastyour corn on the grill in its husk for about 25minutes, turning it every so often. Slice it off thecob, and mix with […]
1 tbsp -olive oil2 lbs -asparagus, trimmed4 strips -lemon zestJuice from ½ a lemonCoarse salt & ground pepper Directions:Heat oil in a large skillet. Add asparagus and seasonwith salt & Pepper. Cook, tossing occasionally, untilcrisp tender. Add lemon zest and cook 1 minute.Add lemon juice, toss to coat, and serve warm. xosotin chelseathông […]
2 slices -bacon, cut in 1 inch pieces¼ cup -diced onion2 lbs -asparagus, trimmed and cut into 1 inch pieces2 tsp -dijon mustardCoarse salt & ground pepperParsley to garnish Directions:In a large skillet, cook bacon over medium, stirringoccasionally, until browned and crisp. With a slottedspoon, transfer to paper towels to drain. Addasparagus and onion […]
2 – Handfuls of our tomato medley (sliced)5 oz – Black olives (sliced)1 – Green bell pepper, large (diced)1 – Red bell pepper, large (diced)1 – Onion, large (chopped)1 – Head of broccoli, small (chopped)1 – Head of cauliflower, small (chopped)3 – Carrots (sliced)16 oz – Italian Dressing12 oz – Box of whole grain rotini […]
6 -Peppers, assorted colors1 cup -ground meat, your choice (beef, pork, chicken, sausage variety)1 med -Onion, diced-Shredded White Cheese-Buttered Bread Crumbs Directions:Leave the stem on & make 2 cuts from the stem endto the pointed end, creating a boat shape. Removeseeds and prepare to stuff. Choose your ground meatand brown in a skillet. Mix with […]
4 – Fresh peaches, halved and pitted1 – Large resalable plastic bag1 cup – Honey1 Tbsp – Vanilla1/2 tsp – Ground cinnamon4 Tbsp – Strawberry preserves, heated2 scoops – Vanilla ice cream Directions:Coat peaches by placing in bag with honey, vanilla, and cinnamon; refrigerate until ready to grill. Preheat grill to medium heat. Remove peaches […]
10 Sweet Dumpling Squash5 Med baking apples, peeled & cubed1/2 cup sugar1/2 cup brown sugar3/4 cup chopped walnuts3/4 cup dried cranberries1/2 cup melted margarine2 Tbsp cinnamon1 tsp nutmeg Directions:Preheat oven to 350 degrees. Cut tops off squash,clean out the seeds. Place cut side down in a 9×13″pan filled with 1/4″ water and cover with foil. […]
1 3 lb pie pumpkin1/4 lb stale bread, cut into 1/2” cubes1/4 lb Gruyere or Cheddar cheese, cut into 1/2″ cubes3 garlic cloves, peeled & minced4 strips bacon, cooked until crisp, drained & diced1/4 cup minced onion1 Tbsp fresh thyme1/3 cup heavy creamPinch nutmeg Directions:Preheat oven to 350 degrees. Carefully cut acap out of the […]
½ lb -Fresh Tomatillos, husked, rinsed, and quartered1 ½ lbs -Tomatoes, chopped, divided½ cup -Onion, chopped, divided1 -Fresh Serrano Chile, coarsely chopped, including seeds1 -Garlic clove, quartered2 tbsp -Red-wine vinegar2 tbsp -Olive oil½ cup -Cilantro, chopped Directions:Puree tomatillos ,half of tomatoes, and half of onionwith chile, garlic, vinegar, and 1 ¼ tsp salt in ablender […]
1 tbsp reduced sodium soy sauce1 tbsp hoisin sauce1 tbsp creamy peanut butter1/8 tsp crushed red pepper flakes1 tbsp chopped shallot1 tsp minced fresh gingerroot1 tbsp canola, peanut, or coconut oil1/2 lb fresh green beans, trimmedminced fresh cilantro and chopped dry roasted peanuts, optional Directions:In a small bowl, combine the soy sauce, hoisin sauce,peanut butter […]
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Though the growing season is done, we send monthly updates until next spring, when our Weekly Farm Feature email will let you know what’s fresh at Untiedt’s Garden Centers and Vegetable Stands each week.
